Most school field trips follow the same formula. Load the bus, walk through a museum, grab a snack, and head back. It gets the job done — but it doesn't always stick. This spring, a group of 30 teens from The Academy did something different. Instead of a traditional outing, students ranging from ages 14 to 17 came to Cooking Skills & Social for a hands-on cooking experience — and walked away with something most field trips can't offer: a skill they actually got to use the sa