

Tue, Jun 16
|Cooking Skills & Social
Skewers 101: Meats, Veggies & Everything On a Stick
Thread it, glaze it, grill it! Week 2 of our Summer at CSS kids' program — three skewers, made from scratch: teriyaki chicken, beef & scallion, and rainbow veggies.
Time & Location
Jun 16, 2026, 6:00 PM – 8:00 PM
Cooking Skills & Social, 1201 Norwood Ave, Itasca, IL 60143, USA
About
This class is part of our Summer at CSS kids' program — designed for kids and young adults looking to gain real knowledge, confidence, and freedom in the kitchen. Expect smaller portions and a heavier focus on instruction, technique, and hands-on learning. Big skills, lighter plates, and a price built for families. ORGANIZATIONS; PLEASE REACH OUT FOR CUSTOM GROUP SIZING & PRICING
($59)Ticket Price Is for 1 Kid/Young Adult & 1 Adult Supervisor / Any Additional Children $39-Reach Out For Pricing Adjustment
Summer At CSS: June Series - Week 2! Summer at CSS rolls into Week 2 with a hands-on skewer class built for kids. Young chefs will marinate, thread, and grill three classic skewers — Teriyaki Chicken with sauce made from scratch in class, Beef & Scallion with a simple sweet and savory glaze, and Rainbow Veggie Skewers with zucchini, bell pepper, and pineapple, finished with sea salt and…
Tickets
General Admission
Sale ends
Jun 16, 9:00 AM
$59.00
+$1.48 ticket service fee
Total
$0.00
