Sat, Apr 04
|Cooking Skills & Social
Saturday Brunch: Sweet & Savory Crepes, Eclairs, and Drunken Berries!
All Classes Are BYOB
Time & Location
Apr 04, 2026, 10:30 AM – 12:30 PM
Cooking Skills & Social, 1201 Norwood Ave, Itasca, IL 60143, USA
About
Start the weekend with a cozy, hands-on brunch the whole family can enjoy. In this festive cooking class, you'll mix, flip, and cook sweet and savory breakfast favorites- chocolate crepes with fresh toppings and warm, individual Eclairs, and lastly Drunken Berries with Bourbon Syrup. It's relaxed, interactive, and perfect for all skill levels, with plenty of laughs, learning, and a little extra love in the kitchen.
What we are making:
Vanilla Crêpes with strawberries, chocolate drizzle & whipped mascarpone filling
Make Your Own Individual Éclairs with Vanilla Whipped Cream Filling & Chocolate
Drunken Berries With Bourbon Syrup!
Vegan Option Not Available
Tickets
General Admission
Sale ends
Apr 04, 12:30 PM
BYOB
$59.00
+$1.48 ticket service fee
Total
$0.00