Tue, Mar 17
|Cooking Skills & Social
Irish Country Cooking Classics
Individual Cottage Pie, Guinness-based Stew, Preserved Lemon Custard All classes are BYOB
Time & Location
Mar 17, 2026, 5:30 PM – 7:30 PM
Cooking Skills & Social, 1201 Norwood Ave, Itasca, IL 60143, USA
About
Master the art of authentic Irish comfort food in this hands-on class. Learn to create perfectly portioned Individual Bridies (filled Puff pastry with their signature golden-crusted finish, discover the rich depths of a traditional Irish Stew enhanced with Guinness and tender beef, and finish with an innovative Preserved Lemon Custard that puts a contemporary spin on classic Irish desserts. Perfect for both novice cooks and experienced home chefs alike.
What we are making:
Individual Filled Puff pastry (beef Based)
Irish stew with Beef, Vegetables, and Guinness
Preserved Lemon-based Custard
All Classes Are BYOB
Tickets
General Admission
Sale ends
Mar 17, 12:00 PM
All classes are BYOB
$59.00
+$1.48 ticket service fee
Total
$0.00