Thu, Apr 16
|Cooking Skills & Social
Dinner on Bourbon Street: Shrimp Hot Pot & Dessert
New Orleans Style Shrimp Hot Pot, Bold Southern Flavors, & A Sweet Banana Treat To Finish! BYOB
Time & Location
Apr 16, 2026, 5:30 PM – 7:30 PM
Cooking Skills & Social , 1201 Norwood Ave, Itasca, IL 60143, USA
About
Bring a taste of New Orleans to your night out with this relaxed, hands-on cooking experience inspired by the flavors of Bourbon Street. Together, we will create a classic shrimp hot pot featuring fresh gulf shrimp, andouille sausage, and tomatoes simmered in a bold, flavorful broth. To round out the meal, you'll also prepare a light and creamy banana dessert - the perfect sweet to finish!
All Classes Are BYOB!
What we are making:
Shrimp Cajun Hot Pot with Fresh Gulf Shrimp, Andouille Sausage, Fresh Tomato, & Herbs
Fresh Banana Puree Parfait
Each class provides:
Tickets
General Admission
BYOB
$59.00
+$1.48 ticket service fee
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