Fri, Apr 04
|Cooking Skills & Social
Date Night: Steak & Shrimp
BYOB
Time & Location
Apr 04, 2025, 6:30 PM – 8:30 PM
Cooking Skills & Social, 1201 Norwood Ave, Itasca, IL 60143, USA
About
Indulge in an unforgettable culinary journey at our exclusive cooking class where you'll master the art of creating restaurant-quality meals in your own kitchen. Begin with succulent Sautéed Shrimp and tender Asparagus. Then, elevate your entrée skills with a mouthwatering Prime N.Y. Strip Steak, with a rich, seasoned butter that melts gracefully over the perfectly seared beef, accompanied by golden Yukon potato medallions cooked to crispy-edged perfection. Cap off your gourmet experience with an elegant dessert of Port-drenched Strawberries nestled alongside clouds of freshly whipped cream. Come hungry, leave inspired, and maybe spill a little wine along the way. It's not cooking—it's edible entertainment!
What we are making:
Sautéed Shrimp and Asparagus
Prime N.Y. Strip with Seasoned Butter & Yukon Gold Potato Medallions
Port-drenched Strawberries with Fresh Whipped Cream
Each class provides:
Tickets
- Sale ends: Apr 04, 12:00 PM
General Admission
BYOB
$65.00+$1.63 ticket service fee
Total
$0.00