Sat, May 23
|Cooking Skills & Social
Brunch At Grandma's: Stuffed Croisants & Chocolate Cake!
Brie stuffed croissants, chocolate lava cake, bourbon strawberries & a BYOB mimosa bar. All Classes Are BYOB
Time & Location
May 23, 2026, 10:30 AM – 12:30 PM
Cooking Skills & Social, 1201 Norwood Ave, Itasca, IL 60143, USA
About
Grandma always knew how to do it right. In this hands-on brunch class, you'll Roll & Bake Fresh Croissants stuffed with Brie Cheese and topped with a Poached Egg, then finish with an Individual Chocolate "Lava" Cake dressed with Bourbon Drenched Strawberries. Sweet, indulgent, and made completely from scratch — just the way she would've wanted it. We'll have Orange Juice on deck for a BYOB Mimosa Bar, so bring your bubbles and come hungry. All ingredients, equipment, aprons, glassware, and hands-on instruction from our expert chef are included.
What we are making:
Roll & Bake Fresh Croissants Stuffed W/ Brie Cheese Topped W/ Poached Egg
Individual Chocolate "Lava" Cake Dressed W/ Bourbon Drenched Strawberries
BYOB We Will Have Orange Juice For A Mimosas Bar!
Each class provides:
Tickets
General Admission
Sale ends
May 23, 12:30 PM
BYOB
$49.00
+$1.23 ticket service fee
Total
$0.00