Sun, Apr 13
|Cooking Skills & Social
Brunch by the Shore: Bloody Marys & Seafood
Shrimp & Grits, Crab Cakes, and Bloody Marys BYOB
Time & Location
Apr 13, 2025, 10:30 AM – 12:30 PM
Cooking Skills & Social, 1201 Norwood Ave, Itasca, IL 60143, USA
About
Join us for a vibrant morning of Southern coastal cooking where we'll dive into the art of preparing Gulf shrimp nestled on a bed of creamy, buttery grits alongside crispy bacon, and learn the secrets to crafting the perfect crab cake complemented by a velvety roasted red pepper sauce. Bring your favorite vodka and we'll transform the kitchen into a DIY Bloody Mary bar complete with fresh tomato juice, garnish skewers loaded with plump shrimp, olives, and other tasty treasures—turning our culinary class into the brunch experience you didn't know you needed to kickstart your weekend in delicious style!
What we are making:
Fresh Gulf Shrimp, Creamy Grits & Bacon
Crab Cakes with Roasted Red Pepper Sauce
Bloody Marys - You bring the booze, we got everything else
Each class provides:
Tickets
- Sale ends: Apr 11, 12:00 PM
General Admission
BYOB
$55.00+$1.38 ticket service fee
Total
$0.00