Brunch Bliss: French Galettes & Boozy Brioche

Join us for a delightfully indulgent French-inspired brunch adventure! We'll start by getting our hands floury with rustic potato and bacon galettes topped with herbed crème fraîche and perfectly roasted tomatoes. Then we'll transform buttery brioche into decadent stuffed French toast, filled with brandy-spiked brown sugar whipped cream. And because everything's better with a little tipsy fruit, we'll prepare some wine-soaked blueberries to crown our creation. Come hungry, leave happy, and maybe just a tiny bit buzzed from all that brandy cream!

What we are making:

• Savory Potato & Bacon Galettes with herbed Crème Fraîche & Roasted Tomatoes

• Brandy Brown Sugar Stuffed Brioche French Toast with wine-soaked blueberries

All classes are BYOB

Each class provides: