Sat, May 23
|Cooking Skills & Social
$39 Summer Brunch: Stuffed Croissants & Lava Cake
Kick off summer with a $39 brunch — Memorial Day weekend! Brie & arugula stuffed croissants, chocolate lava cake, bourbon strawberries & a BYOB mimosa bar.
Time & Location
May 23, 2026, 10:30 AM – 12:30 PM
Cooking Skills & Social, 1201 Norwood Ave, Itasca, IL 60143, USA
About
Summer's officially on. Kick off Memorial Day weekend with a hands-on brunch class — now just $39. You'll Roll & Bake Fresh Croissants stuffed with Brie Cheese and Fresh Arugula, top them with a Poached Egg, then finish with an Individual Chocolate "Lava" Cake dressed with Bourbon Drenched Strawberries. Sweet, indulgent, and made completely from scratch. We'll have Orange Juice on deck for a BYOB Mimosa Bar, so bring your bubbles and come hungry. All ingredients, equipment, aprons, glassware, and hands-on instruction from our expert chef are included.
What we are making:
Roll & Bake Fresh Croissants Stuffed W/ Brie Cheese Topped, Poached Egg, & Refreshing Arugula Green Salad
Individual Chocolate "Lava" Cake Dressed W/ Bourbon Drenched Strawberries
BYOB We Will Have Orange Juice For A Mimosas Bar!
Each class provides:
Tickets
General Admission
Sale ends
May 23, 12:30 PM
BYOB
$39.00
+$0.98 ticket service fee
Total
$0.00