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Time & Location
Nov 02, 2022, 6:30 PM
Itasca, 1201 Norwood Ave, Itasca, IL 60143, USA
About the event
Learn how to make two kinds of Italian-style freshly made pasta:
Egg noodle fettuccine with fresh herb and mozzarella, and
Spinach dough ravioli with Italian herb ricotta and garlic/ EVOO sauce
**Vegetarian
ALLERGENS: dairy, gluten, No gluten free available
Tickets
Class
$49.00+$1.23 service fee
Total
$0.00
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